Brittany Levers is a Hudson Valley native + based creative focused on weaving a vibrant tapestry of food, history, culture, and community. Her work focuses on the essence of togetherness, celebrating culinary traditions and the recognition of food as not just as a biological need but also as a social and cultural cornerstone. She occasionally writes about slow living, and slow eating. Brittany is a second year beekeeper learning the intricate world of bees and pollination.